Studynets

Savor the heartwarming flavors of this comforting dish, featuring tender beef and vibrant carrots set in a rich gelatin broth. Ideal for a cozy weeknight dinner that brings family together around the table.

• 1 cup beef broth
• 2 tablespoons gelatin powder
• 1 cup cooked beef
• 2 tablespoons fresh parsley
• 1 teaspoon salt
• 1 teaspoon black pepper
• 2 tablespoons vinegar
• 1 cup carrots

Method

1. 1

   In a small pot, heat the beef broth to a simmer over medium heat.

2. 2

   Sprinkle the gelatin powder into the hot broth, whisking until completely dissolved.

3. 3

   Add the cooked beef, shredded carrots, parsley, vinegar, salt, and black pepper to the broth mixture. Stir well.

4. 4

   Remove the pot from heat and let it cool slightly.

5. 5

   Pour the mixture into individual molds or a large dish, and refrigerate for about 10 minutes, until set.

6. 6

   Once set, carefully unmold the studynets and serve chilled or at room temperature.