Savoury Mince

Ingredients

• 1/2 cup oil
• 2 onions, chopped
• 2 kg mince
• 2 tsp crushed garlic
• mixed herbs
• bay leaves
• 1 cup tomato puree
• seasoning
• bisto and cornflour for thickening

Method

1. 1

   Heat the oil.

2. 2

   Add the onions, garlic, bay leaves and herbs and allow to sweat.

3. 3

   Stir in the mince and allow it to brown.

4. 4

   Add the tomato puree and the seasoning.

5. 5

   Add water and allow to simmer until the mince is cooked.

6. 6

   Make a paste of half bisto half cornflour and add it to the mince for thickening.

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