Pancakes (Sweet Griddle Cakes)

Indulge in fluffy, golden pancakes that melt in your mouth, infused with a hint of vanilla. Perfect for a cozy weekend brunch or a sweet weeknight treat, these griddle cakes are sure to delight everyone at the table.

• 3 cups flour
• 2 tsp salt
• 1/2 T baking powder
• 1 T sugar
• 2 cups milk
• 1 egg
• 1 T cooking oil
• 1/2 tsp vanilla

Method

1. 1

   Mix the dry ingredients and gradually add the milk, beating constantly to make a smooth batter.

2. 2

   Add the beaten egg and the cooking oil.

3. 3

   Then bake on a hot griddle.

4. 4

   This makes a thick, bready cake. If a thinner cake is desired, use more milk.