Calentado

Savor the heartwarming flavors of Calentado, a Colombian comfort dish that combines tender shredded beef, hearty beans, and fragrant rice. Ideal for a cozy weeknight dinner or a festive gathering with friends.

• 2 cups cooked rice
• 1 cup cooked beans
• 1 cup shredded beef
• 1 tablespoon vegetable oil
• 1 medium onion
• 2 cloves garlic
• 1 teaspoon ground cumin
• to taste salt and pepper

Method

1. 1

   In a large skillet, heat the vegetable oil over medium heat.

2. 2

   Add the chopped onion and sauté until translucent, about 3-4 minutes.

3. 3

   Stir in the minced garlic and ground cumin, cooking for an additional minute until fragrant.

4. 4

   Add the cooked rice, beans, and shredded beef (if using) to the skillet, mixing well to combine.

5. 5

   Cook for about 5-7 minutes, stirring occasionally, until heated through.

6. 6

   Season with salt and pepper to taste, adjusting as necessary.

7. 7

   Serve hot, optionally topped with a fried egg and avocado slices.