Cajuzinho

Indulge in the sweet, nutty goodness of Cajuzinho, a Brazilian treat made with roasted peanuts, cocoa, and a hint of vanilla. Perfect for festive gatherings or a delightful afternoon snack with friends.

• 1 cup peanuts, roasted and unsalted
• 1 cup sweetened condensed milk
• 1/4 cup cocoa powder
• 1/2 cup granulated sugar
• 1/2 teaspoon vanilla extract
• 1/2 cup chocolate sprinkles

Method

1. 1

   In a large bowl, combine the finely ground peanuts, sweetened condensed milk, cocoa powder, and vanilla extract. Mix well until a thick dough forms.

2. 2

   Using your hands, take small portions of the dough and roll them into small balls, about the size of a cherry.

3. 3

   Once all the balls are formed, roll them in granulated sugar until fully coated.

4. 4

   Then, roll the sugar-coated balls in chocolate sprinkles for decoration.

5. 5

   Place the cajuzinhos on a serving platter and let them cool slightly before serving.

6. 6

   Enjoy your delicious cajuzinhos as a sweet treat or dessert!