Ca Phe
Nguyen Nguyen
9 Feb 2026
Prep
5 mins
Cook
5 mins
Serves
2 People
Calories
175 calories
Experience the vibrant flavors of Vietnam with Ca Phe, a rich coffee drink made with robust Vietnamese coffee and sweetened condensed milk. Perfect for a refreshing afternoon pick-me-up or a delightful brunch treat.
IngredientsWhat you need
- 2 tablespoons Vietnamese ground coffee
- 1 cup hot water
- 2 tablespoons sweetened condensed milk
- 1 cup ice cubes
- 1 tablespoon coffee filter or drip system
Method
- 1
Place the Vietnamese phin filter over your cup or glass.
- 2
Add the ground coffee into the filter and press it down gently.
- 3
Pour hot water into the filter, allowing it to steep for about 4-5 minutes.
- 4
Once the coffee has dripped through, remove the filter.
- 5
Add sweetened condensed milk to the cup and stir until well mixed.
- 6
For iced coffee, pour the coffee mixture over ice cubes and enjoy.
Nutrition per serving
Fat
5g
Carbs
30g
Protein
5g
Available in
Rate this recipe
Comments
The rich, bold flavor of Vietnamese ground coffee really shines through in this Ca Phe, especially when paired with the creamy sweetness of the condensed milk. It creates such a delicious balance that keeps you coming back for more.
I could definitely see myself making this Ca Phe again; it’s such a delightful treat. I’d love to share it with friends so we can enjoy that rich flavor together.
My family loved the rich, bold flavor of the Ca Phe and couldn't get enough of the creamy sweetness from the condensed milk. It sparked conversations and laughter, making it a perfect addition to our cozy mornings together.
This Ca Phe recipe was super quick and easy to whip up. Just three ingredients and I had a delicious cup of coffee in no time.
Explore Recipes
Love cooking?
Create your own digital recipe book. Snap, save, and share your favorite recipes.
Nguyen Nguyen
9 February 2026
Nutrition per serving
Fat
5g
Carbs
30g
Protein
5g
Available in
