Boxty

Savor the comforting taste of Irish boxty, a delightful potato pancake made with both grated and mashed potatoes. Perfect for a cozy weeknight dinner or a festive brunch, it pairs beautifully with smoked salmon or a dollop of sour cream.

• 2 cups raw potatoes, grated
• 1 cup mashed potatoes
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup buttermilk
• 2 tablespoons butter

Method

1. 1

   In a large bowl, combine the grated raw potatoes with the mashed potatoes.

2. 2

   In another bowl, mix the flour, baking powder, and salt together.

3. 3

   Add the dry mixture to the potato mixture and stir well to combine.

4. 4

   Gradually add the buttermilk to the mixture until you get a thick batter.

5. 5

   Heat a frying pan over medium heat and melt the butter.

6. 6

   Spoon a ladleful of the batter into the pan and cook for about 5 minutes on each side until golden brown.

7. 7

   Repeat with the remaining batter, adding more butter as necessary.

8. 8

   Serve hot with butter or your choice of toppings such as sour cream or smoked salmon.