Bhel Puri

Experience the vibrant flavors of India with Bhel Puri, a delightful mix of puffed rice, fresh veggies, and zesty chutneys. Perfect for a light snack or a festive gathering, this street food classic will transport your taste buds to bustling markets.

• 2 cups puffed rice
• 1 cup chopped onions
• 1 cup chopped tomatoes
• 1/2 cup boiled potatoes
• 1/2 cup chopped cilantro
• 1/4 cup sev
• 2 tablespoons tamarind chutney
• 1 tablespoon green chutney
• 1/2 teaspoon chaat masala
• to taste salt

Method

1. 1

   In a large mixing bowl, combine the puffed rice, chopped onions, tomatoes, and boiled potatoes.

2. 2

   Add chopped cilantro, tamarind chutney, and green chutney to the bowl.

3. 3

   Sprinkle in the chaat masala and salt, mixing gently to combine all ingredients without crushing the puffed rice.

4. 4

   Taste the mixture and adjust the seasonings if necessary.

5. 5

   Serve immediately in individual bowls or plates, topped with sev for added crunch.

6. 6

   Enjoy your fresh Bhel Puri as a delightful snack or appetizer!