Rooibos Tea
Thabo Nkosi
10 Feb 2026
Prep
5 mins
Cook
10 mins
Serves
2 People
Calories
60 calories
Experience the soothing warmth of Rooibos Tea, a naturally caffeine-free delight infused with honey and a hint of lemon. Perfect for cozy evenings or a refreshing afternoon break, this South African brew is a hug in a cup.
IngredientsWhat you need
- 2 cups water
- 2 teaspoons rooibos tea leaves
- 1 teaspoon honey
- 1 splash milk
- 1 slice lemon
Method
- 1
Boil 2 cups of filtered water in a pot or kettle.
- 2
Once the water is boiling, remove it from heat and add 2 teaspoons of rooibos tea leaves or 2 tea bags.
- 3
Allow the tea to steep for about 5 to 10 minutes, depending on your desired strength.
- 4
Strain the tea leaves using a fine mesh strainer if using loose leaves, or simply remove the tea bags.
- 5
Add honey to taste, stirring until dissolved. Optionally, add a splash of milk for creaminess.
- 6
Pour the tea into cups and garnish with a slice of lemon if desired.
- 7
Serve hot and enjoy your authentic Rooibos tea.
Nutrition per serving
Fat
0g
Carbs
16g
Protein
0g
Available in
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Comments
Brewing this rooibos tea is a comforting ritual, filling your home with warmth and a touch of sweetness. Enjoy every sip!
Delicious! Definitely making it again.
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Thabo Nkosi
10 February 2026
Nutrition per serving
Fat
0g
Carbs
16g
Protein
0g
Available in
