Kopi

Kopi

A

Ahmad Lee

10 Feb 2026

|

Cook

0 mins

Serves

1 People

Calories

200 calories

Indulge in a cup of Kopi, a rich and aromatic coffee blend from Southeast Asia, sweetened with condensed milk and a hint of salt. Perfect for a cozy morning or an afternoon pick-me-up.

Ingredients

  • 1 cup hot water
  • 2 tbsp coffee grounds
  • 1 tbsp sweetened condensed milk
  • 1 tbsp sugar
  • 1 pinch salt
  • 1 tbsp evaporated milk

Method

  1. 1

    Boil water and let it cool slightly.

  2. 2

    Add the coffee grounds to the hot water.

  3. 3

    Let the coffee steep for about 3-5 minutes.

  4. 4

    Strain the coffee into a cup, discarding the grounds.

  5. 5

    Stir in the sweetened condensed milk and sugar, if using.

  6. 6

    Add a pinch of salt to enhance the flavor.

  7. 7

    Top with evaporated milk for creaminess, if desired.

  8. 8

    Enjoy your authentic Singapore Kopi hot.

Nutrition per serving

200kcal
Calories

Fat

6g

Carbs

30g

Protein

4g

Available in

Rate this recipe

4.8 · 26 ratings

Comments

M
Maria Gonzalez15/02/2026

This Kopi recipe offers a rich and comforting coffee experience that's hard to resist.

G
Giulia Greco11/02/2026

Rich and creamy, loved every sip.

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