Date & Walnut Slices

Ingredients

• 8 oz dark soft brown sugar
• 6 oz S.R. flour
• 2 eggs
• 4 oz sugar rolled dates
• 2 oz walnut pieces
• 4 oz margarine

Method

1. 1

   Put sugar, flour, and eggs in a bowl, add nuts and dates, and mix well.

2. 2

   Melt margarine and add to absorb all the flour.

3. 3

   Grease and flour a baking tin 8x11.

4. 4

   Spread mixture evenly, cook on middle shelf, Gas 4, approx 35-40 mins.

5. 5

   Cut into slices while hot, but leave to cool before removing to wire rack.

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