Ca Phe Sua Da
Nguyen Nguyen
9 Feb 2026
Prep
5 mins
Cook
5 mins
Serves
1 People
Calories
350 calories
Experience the vibrant flavors of Vietnam with Ca Phe Sua Da, a refreshing iced coffee that combines rich dark roast coffee and sweetened condensed milk. Perfect for a warm afternoon pick-me-up or a delightful brunch treat.
IngredientsWhat you need
- 2 tablespoons Vietnamese dark roast coffee grounds
- 1 cup hot water
- 3 tablespoons sweetened condensed milk
- 1 cup ice cubes
Method
- 1
Place a Vietnamese phin (coffee filter) over a glass or mug.
- 2
Add the coffee grounds into the filter and gently press down.
- 3
Pour hot water over the coffee grounds and let it brew for about 4-5 minutes.
- 4
Once the coffee has fully dripped into the glass, remove the phin.
- 5
Add the sweetened condensed milk to the brewed coffee and stir well.
- 6
Fill a glass with ice cubes and pour the coffee mixture over the ice.
- 7
Stir again to combine and enjoy your refreshing Ca Phe Sua Da!
Nutrition per serving
Fat
10g
Carbs
60g
Protein
8g
Available in
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Comments
This Ca Phe Sua Da recipe has quickly become my go-to for iced coffee. The combination of rich Vietnamese coffee and sweetened condensed milk offers a perfect balance that tops any other version I've tried.
The rich, bold flavor of the Vietnamese dark roast coffee really shines in this Ca Phe Sua Da. The creamy sweetness of the condensed milk perfectly balances the strong coffee, creating a delightful and refreshing drink that I can't get enough of.
I can't wait to make this again and share it with friends. There's something so special about enjoying a delicious cup of Ca Phe Sua Da together.
The use of sweetened condensed milk in Ca Phe Sua Da really elevates the rich, bold flavor of the Vietnamese dark roast coffee, creating a perfect balance between sweetness and intensity. It’s such a delightful way to enjoy coffee.
Thank you for sharing this recipe for Ca Phe Sua Da. I especially appreciated how simple the process is while still delivering such rich flavors.
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Nguyen Nguyen
9 February 2026
Nutrition per serving
Fat
10g
Carbs
60g
Protein
8g
Available in