Påskmust

Celebrate the flavors of Sweden with Påskmust, a festive non-alcoholic drink infused with spices like cinnamon and cardamom. Perfect for Easter gatherings or cozy family dinners, this sweet and aromatic beverage will warm your heart.

• 2 liters water
• 1 cup brown sugar
• 1 cup malt extract
• 2 tablespoons hops
• 1 teaspoon cinnamon
• 1 teaspoon cloves
• 1 teaspoon cardamom
• 1 cup lemon juice

Method

1. 1

   In a large pot, bring the water to a boil.

2. 2

   Add the brown sugar and stir until completely dissolved.

3. 3

   Stir in the malt extract and allow it to dissolve.

4. 4

   Add the hops, cinnamon, cloves, and cardamom to the pot.

5. 5

   Reduce the heat and let the mixture simmer for about 5 minutes to enhance the flavors.

6. 6

   Remove from heat and allow the mixture to cool slightly.

7. 7

   Stir in the lemon juice and mix well.

8. 8

   Pour the Påskmust into bottles and refrigerate until chilled. Serve cold.