Kirsch

Kirsch

L

Luca Muller

9 Feb 2026

|

Cook

0 mins

Serves

4 People

Calories

350 calories

Indulge in the rich flavors of Kirsch, a delightful cherry brandy dessert that combines fresh cherries, a hint of lemon, and luscious whipped cream. Perfect for a summer evening or a special celebration with friends.

Ingredients

  • 1 cup Kirsch (cherry brandy)
  • 2 cups fresh cherries
  • 1 tablespoon sugar
  • 1 tablespoon lemon juice
  • 1 cup whipped cream
  • 2 tablespoons chocolate shavings

Method

  1. 1

    In a mixing bowl, combine the fresh cherries with sugar and lemon juice. Mix well to coat the cherries evenly.

  2. 2

    Add the Kirsch to the cherry mixture. Stir gently to combine and allow the mixture to sit for about 5 minutes to let the flavors meld.

  3. 3

    While the cherry mixture is resting, prepare the whipped cream in a separate bowl until soft peaks form.

  4. 4

    To serve, spoon the cherry and Kirsch mixture into dessert bowls.

  5. 5

    Top each serving with a generous dollop of whipped cream.

  6. 6

    Garnish with chocolate shavings for an elegant touch.

  7. 7

    Serve immediately and enjoy this refreshing Swiss dessert!

Nutrition per serving

350kcal
Calories

Fat

20g

Carbs

40g

Protein

2g

Available in

Rate this recipe

4.7 · 41 ratings

Comments

I
Isabella Soto15/02/2026

I loved how the fresh cherries enhanced the rich flavor of the Kirsch.

A
Ana Diaz11/02/2026

This sounds delicious and refreshing!

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