German Lebkuchen - Honey Cookies
Andre Roux
21 Jan 2026
Prep
20 mins
Cook
30 mins
Serves
24 People
Calories
350 calories
Indulge in the warm, spiced aroma of German Lebkuchen, these honey cookies are perfect for cozy gatherings or festive celebrations. With notes of cinnamon and cloves, they bring a taste of tradition to your holiday table.
IngredientsWhat you need
- 1 cup butter
- 1 cup granulated sugar
- 2 eggs
- 1/2 cup molasses
- 1/2 cup honey
- 1 cup milk
- 2 t soda
- 1 t cinnamon
- 1/2 t ginger
- 1/2 t cloves
- 1/2 t anise
- 7 cup flour
Method
- 1
Step 1: Cream together the butter and sugar.
- 2
Step 2: Add the eggs, molasses, honey, and milk, and mix well.
- 3
Step 3: In a separate bowl, combine the dry ingredients: flour, soda, cinnamon, ginger, cloves, and anise.
- 4
Step 4: Gradually add the dry mixture to the wet ingredients and mix until well combined.
- 5
Step 5: Drop by spoonfuls onto a greased baking sheet.
- 6
Step 6: Bake at 350°F (175°C) for about 30 minutes.
Notes
These cookies can be decorated with icing or enjoyed plain.
Nutrition per serving
Fat
15g
Carbs
50g
Protein
5g
Available in
Rate this recipe
Comments
No comments yet. Be the first to share your thoughts!
Explore Recipes
Love cooking?
Create your own digital recipe book. Snap, save, and share your favorite recipes.
Andre Roux
21 January 2026
Nutrition per serving
Fat
15g
Carbs
50g
Protein
5g
Available in
