Barros Jarpa

Indulge in the comforting flavors of Barros Jarpa, a delightful Chilean sandwich that layers savory ham and melted cheese between crispy, buttery bread. Perfect for a cozy weeknight dinner or a satisfying snack any time of day.

• 4 slices bread
• 2 slices ham
• 2 slices cheese
• 2 tablespoons butter
• 1 tablespoon mustard
• 1 medium tomato
• to taste black pepper

Method

1. 1

   Heat a skillet over medium heat and add 1 tablespoon of butter.

2. 2

   Spread mustard on one side of each slice of bread if using.

3. 3

   On two slices of bread, layer a slice of ham and a slice of cheese.

4. 4

   Top with the remaining slices of bread to create two sandwiches.

5. 5

   Place the sandwiches in the skillet and fry until golden brown, about 3-4 minutes per side, adding the remaining butter as needed.

6. 6

   Remove the sandwiches from the skillet and let them cool slightly before slicing in half.

7. 7

   Serve warm, garnished with sliced tomato and a sprinkle of black pepper.