Tvaroh

Indulge in a creamy tvaroh cheese delight, blended with honey and fresh fruit, topped with crunchy nuts. This refreshing dish is perfect for a light breakfast or a delightful dessert any day of the week.

• 1 cup tvaroh cheese
• 2 tablespoons sour cream
• 1 tablespoon honey
• 1 teaspoon vanilla extract
• 1 cup fresh fruit
• 1 tablespoon chopped nuts

Method

1. 1

   In a mixing bowl, combine the tvaroh cheese and sour cream. Stir well until smooth.

2. 2

   Add honey and vanilla extract to the bowl, mixing until thoroughly combined.

3. 3

   Taste the mixture and adjust the sweetness by adding more honey if desired.

4. 4

   Transfer the tvaroh mixture to serving bowls or plates.

5. 5

   Top each bowl with fresh fruit and sprinkle with chopped nuts if using.

6. 6

   Serve immediately as a refreshing and easy supper or dessert.