Vegemite Toast
Amelia Jones
3 Feb 2026
Prep
5 mins
Cook
5 mins
Serves
2 People
Calories
350 calories
Savor the unique umami of Vegemite Toast, a beloved Australian classic that combines rich butter, savory Vegemite, and a sprinkle of cheese. Ideal for a quick breakfast or a cozy snack any time of day.
IngredientsWhat you need
- 2 slices bread
- 1 tablespoon Vegemite
- 1 tablespoon butter
- 2 teaspoons cheese
- 1 sprinkle black pepper
Method
- 1
Toast the slices of bread in a toaster or on a grill until golden brown.
- 2
While the bread is toasting, prepare your toppings.
- 3
Spread a thin layer of butter on the hot toast (if using).
- 4
Spread Vegemite evenly across the top of each slice of toast.
- 5
Add grated or sliced cheese on top of the Vegemite if desired.
- 6
Sprinkle with black pepper if you like a bit of spice.
- 7
Serve immediately and enjoy your Vegemite toast!
Nutrition per serving
Fat
18g
Carbs
40g
Protein
10g
Available in
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Amelia Jones
3 February 2026
Nutrition per serving
Fat
18g
Carbs
40g
Protein
10g
Available in
