Spinach Bake

Spinach Bake

Andrew Walmsley

Andrew Walmsley

5 Jan 2026

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Cook

45 mins

Calories

350 calories

Indulge in this creamy Spinach Bake, where tender spinach meets rich cream of mushroom and a blend of cheeses. Ideal for a cozy weeknight dinner or as a crowd-pleasing side at your next gathering.

Ingredients

  • 2 pkg chopped spinach (thawed & drained)
  • 1 can cream of mushroom soup
  • 0.5 cup parmesan cheese
  • 1 cup sour cream
  • 1.5 cups grated Jack cheese

Method

  1. 1

    Mix chopped spinach, cream of mushroom soup, parmesan cheese, and sour cream together.

  2. 2

    Spread 1.5 cups grated Jack cheese on top.

  3. 3

    Bake at 350°F for 45 mins uncovered.

Notes

Favorite recipe from Carol Creighton

Nutrition per serving

350kcal
Calories

Fat

12g

Carbs

40g

Protein

25g

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