Mint Tea

Savor the refreshing taste of Moroccan mint tea, a delightful blend of green tea and fresh mint, sweetened with sugar and brightened by lemon slices. Perfect for a cozy afternoon or a special gathering with friends.

• 4 cups water
• 4 teaspoons green tea leaves
• 1 bunch fresh mint leaves
• 4 tablespoons granulated sugar
• 1 lemon sliced

Method

1. 1

   In a pot, bring 4 cups of water to a rolling boil over medium-high heat.

2. 2

   Once the water is boiling, add the green tea leaves and let it steep for about 3 minutes.

3. 3

   Add the fresh mint leaves and sugar into the pot, stirring well to combine.

4. 4

   Let the tea steep for an additional 5 minutes to infuse the flavors.

5. 5

   Strain the tea into a teapot or serving glasses to remove the tea leaves and mint leaves.

6. 6

   Serve hot, garnished with lemon slices if desired.

7. 7

   Enjoy your authentic UAE mint tea as a refreshing beverage at any time of day!