Irish Coffee

Warm up your evenings with a classic Irish Coffee, where rich, strong coffee meets smooth Irish whiskey and a touch of brown sugar, all topped with velvety whipped cream. Perfect for cozy nights or festive gatherings.

• 1 cup strong brewed coffee
• 28.4 g Irish whiskey
• 1 tbsp brown sugar
• 1 cup heavy cream
• 1 pinch ground coffee

Method

1. 1

   Brew a cup of strong coffee using your preferred method.

2. 2

   In a warm glass, add the brown sugar and pour in the hot coffee, stirring to dissolve.

3. 3

   Add the Irish whiskey to the coffee mixture and stir gently.

4. 4

   Carefully float the lightly whipped cream on top by pouring it over the back of a spoon.

5. 5

   Sprinkle a pinch of ground coffee on top for garnish.

6. 6

   Serve immediately and enjoy your Irish Coffee.