Fairy Bread

Indulge in the whimsical delight of Fairy Bread, where soft white bread meets creamy butter and a vibrant sprinkle of hundreds and thousands. Perfect for a playful snack or a fun addition to children's parties.

• 4 slices white bread
• 2 tablespoons butter
• 1 cup hundreds and thousands

Method

1. 1

   Take the slices of white bread and lay them flat on a cutting board.

2. 2

   Spread a thin layer of softened butter evenly over each slice of bread.

3. 3

   Pour the hundreds and thousands (sprinkles) into a shallow dish or plate.

4. 4

   Gently press each slice of buttered bread into the sprinkles to ensure an even coating.

5. 5

   Cut the bread into triangles or quarters for easy serving.

6. 6

   Arrange the fairy bread on a platter and serve immediately for best enjoyment.