Bere
Maria Radu
13 Feb 2026
Prep
10 mins
Cook
10 mins
Serves
4 People
Calories
180 calories
Indulge in this unique Bere, a delightful blend of pale lager, sugar, and warming spices like cinnamon and vanilla. Perfect for a cozy gathering or a festive celebration, it’s a sweet treat that warms the heart.
IngredientsWhat you need
- 500 ml pale lager beer
- 200 g sugar
- 1 cup water
- 1 tsp vanilla extract
- 1 tsp lemon zest
- 1 tsp cinnamon
Method
- 1
Boil the water in a medium saucepan.
- 2
Once boiling, add sugar and stir until it completely dissolves.
- 3
Remove the saucepan from heat and let it cool slightly.
- 4
In a large pitcher, combine the cooled sugar water, beer, vanilla extract, lemon zest, and cinnamon.
- 5
Stir gently to mix all ingredients without losing the carbonation.
- 6
Pour the Bere into glasses and serve chilled.
Nutrition per serving
Fat
0g
Carbs
45g
Protein
0.5g
Available in
Rate this recipe
Comments
Sounds delicious and refreshing!
Explore Recipes
Love cooking?
Create your own digital recipe book. Snap, save, and share your favorite recipes.
Maria Radu
13 February 2026
Nutrition per serving
Fat
0g
Carbs
45g
Protein
0.5g
Available in
