Affogato

Affogato

E

Emma Ricci

7 Feb 2026

|

Cook

0 mins

Serves

2 People

Calories

350 calories

Indulge in the rich Italian delight of Affogato, where creamy vanilla ice cream meets bold espresso and a splash of coffee liqueur. This elegant dessert is perfect for a cozy evening or a special occasion treat.

Ingredients

  • 2 scoops vanilla ice cream
  • 1 cup hot espresso
  • 1 tablespoon coffee liqueur
  • to taste cocoa powder

Method

  1. 1

    Prepare a shot of hot espresso using your preferred method.

  2. 2

    In a serving glass or bowl, add 2 scoops of vanilla ice cream.

  3. 3

    Pour the hot espresso over the ice cream, allowing it to melt slightly.

  4. 4

    If desired, add a tablespoon of coffee liqueur over the espresso.

  5. 5

    Dust with cocoa powder on top for an extra touch.

  6. 6

    Serve immediately with a spoon, and enjoy your Affogato!

Nutrition per serving

350kcal
Calories

Fat

15g

Carbs

45g

Protein

6g

Available in

Rate this recipe

4.8 · 32 ratings

Comments

O
Olena Bondarenko15/02/2026

This affogato is a delicious way to enjoy coffee and ice cream together.

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